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LA PADORNIÑA MENCIA
22.95€
Box 6 units of 75 cl. (137.7€/box)
All the grapes come from La Padorniña, in Villafranca del Bierzo. They are harvested with the utmost care. Once the grapes arrive at the winery, they are macerated for 24/48 hours before beginning alcoholic fermentation at a controlled temperature. When finished, the wine is transferred to French oak barrels where it is aged for 12 months in the vineyard. Once bottled, it rests for 6 months in the cellar.
Description
Denomination of Origin
Tasting note
Cherry red color, clean and bright. The nose presents an intense range of aromas, including ripe red fruit, vanilla, roasted and mineral. The palate is full, fleshy and velvety with good structure. Ripe tannins and balanced acidity.
Site wines
These are wines from estates noted for the specific quality of their grapes. To obtain recognition as a "vino de paraje" it is necessary to reduce the grape yield (kilograms per hectare) between 20% and 35% of the maximum set by the Bierzo Denomination of Origin.
Pairing
All types of fish, seafood and white meats.
Awards
- 2020 - TIM ATKIN - 91 points
- 2020 - DECANTER WWA - 95 points
- 2021 - TIM ATKIN - 92 points
- 2021 - DECANTER WWA - 92 points
- 2021 - MONTREAL (CANADA) - Gold Medal
Optimum consumption
For 10 years.
Additional information
| Weight | 1.33333333 kg |
|---|---|
| Quantity | 75 cl. |
